Eating Organic Veggie & Fruit Recipe Blog
Tuesday, October 2, 2012
More roasted veggies
This dish included zucchini, potatoes, celery, celery leaves, sweet onions, garlic, basil spice, parsley spice and oregano spice in a honey Dijon dressing.
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment